North Korean Cuisine A Comprehensive Guide
Although these practices are becoming significantly less typical all three sauces are still staples in the common Korean family’s pantry. Suyoung Park, a chef at the two-Michelin-starred restaurant Jungsik, does not have a great deal practical experience making her own jangs, but she too has identified their flavors since childhood. Naengmyeon is a common dish produced with buckwheat noodles, vegetables, and is normally sold cold! This one particular is a…Read More